Microplastics are tiny
plastic particles that come from plastic bottles, packaging, and clothing
fibres. PFAS (Per- and Polyfluoroalkyl Substances) are a group of chemicals
used in everyday items like non-stick cookware, water-resistant clothing,
firefighting foams, and numerous industrial products. PFAS and microplastic are
known as “forever chemicals” because they don’t break down easily and can build
up in the environment, leading to potential risks for both wildlife and humans.
Both PFAS and microplastics can be transported
through water systems on long distances, all the way to the Arctic. They are often released together from consumer
products. Yet, their combined effects, and also the ways in which they interact
with other polluting compounds in the environment, remain poorly understood.
To better understand
the combined impact of these pollutants, researchers used Daphnia, commonly
known as water fleas. These tiny creatures are often used to monitor pollution
levels because they are highly sensitive to chemicals, making them ideal for
determining safe chemical limits in the environment.
In this study,
published in Environmental Pollution, the team compared two groups of water
fleas: one that had never been exposed to chemicals and another that had
experienced chemical pollution in the past. This unique approach was possible
thanks to Daphnia’s ability to remain dormant for long periods, allowing
researchers to “resurrect” older populations with different pollution
histories.
Both groups of Daphnia
were exposed for their entire life cycle to a mixture of microplastics of
irregular shapes – reflecting natural conditions- together with two PFAS
chemicals at levels typically found in lakes.
The team showed that PFAS and microplastics
together caused more severe toxic effects than each chemical alone. The most worrying result was developmental failures,
observed together with delayed sexual maturity and stunted growth. When
combined, the chemicals caused Daphnia to abort their eggs and to produce fewer
offspring. These effects were more severe in Daphnia historically exposed to
pollutants, making them less tolerant to the tested forever chemicals.
Importantly, the study
found that the two chemicals lead to greater harm when combined – 59% additive
and 41% synergistic interactions were observed across critical fitness traits,
such as survival, reproduction and growth.
Understanding the
chronic, long-term effects of chemical mixtures is crucial, especially when
considering that previous exposures to other chemicals and environmental
threats may weaken organisms’ ability to tolerate novel chemical pollution.
Professor Luisa Orsini, School of Biosciences Lead
researcher Professor Luisa Orsini emphasized the importance of the findings:
“Understanding the chronic, long-term effects of chemical mixtures is crucial,
especially when considering that previous exposures to other chemicals and
environmental threats may weaken organisms’ ability to tolerate novel chemical
pollution.
“Our research paves
the way for future studies on how PFAS chemicals affect gene function,
providing crucial insights into their long-term biological impacts. These
findings will be relevant not only to aquatic species but also to humans,
highlighting the urgent need for regulatory frameworks that address the
unintended combinations of pollutants in the environment. Regulating chemical mixtures
is a critical challenge for protecting our water systems.”
Dr Mohamed Abdallah,
co-leading the research, said: “. It is imperative that we investigate the
combined impacts of pollutants on wildlife throughout their lifecycle to get
better understanding of the risk posed by these pollutants under real-life
conditions. This is crucial to drive
conservation efforts and inform policy on facing the growing threat of emerging
contaminants such as forever chemicals.”
Novel tools in
chemical and biological screening with advances in artificial intelligence mean
that we can understand the complex interactions among chemicals in the
environment. Revising current methods for assessing environmental toxicity is
therefore not only possible but imperative.”