The first International Soil and Water Forum
opened this week in Bangkok to map out concrete measures to boost global
efforts in managing water scarcity and reversing soil degradation – both
critical for global food security and environmental health.
“The world’s natural resources, including soil, water and land, are
being depleted at an alarming rate, while climate-induced natural disasters are
occurring more frequently and with more intensity,” said QU Dongyu, Director
General of the Food and Agriculture Organization of the United Nations (FAO),
in opening remarks at the new global forum, co-organized by FAO and Thailand’s
Ministry of Agriculture and Cooperatives.
With agriculture using roughly
70% of global freshwater, land and soil degradation are directly undermining
agri-food systems with human-induced degradation contributing to “pushing land,
soils and freshwater systems to their productive limits, and increasing the
water crisis, including water scarcity, droughts and floods, and pollution -
the four elements of water that together compose the global mapping of water,”
he added.Also delivering opening remarks were Prof.Dr.NarumonPinyosinwat, Thai
Minister of Agriculture and Cooperatives; Francisco Kalbuadi Lay, Deputy Prime
Minister of Timor Leste; and Retno L.P. Marsudi, the UN Secretary-General's
Special Envoy on Water.
Ministers from countries including Iraq, Nepal,
Pakistan, Thailand and Timor Leste, shared their perspectives and highlighted
the deteriorating water and soil situation caused by population pressure and
the climate crisis. The potential
for improvements through land restoration and water-saving irrigation
techniques, along with developing countries’ vital need for investment and
support to achieve further progress and the critical nature of water governance
using an evidence-based systems approach was also considered.The gathering endorsed a “Ministerial
Declaration on managing water scarcity and reversing soil degradation for
sustainable and resilient agri-food systems”, which will serve as a
critical framework for promoting sustainable practices enhancing agricultural
productivity while safeguarding global ecosystems.
The forum is organized along four themes:
Managing water scarcity; Reversing land degradation, Boosting land restoration;
Sustainable soil management; and Integrated climate resilient land, soil and
water management.
The “Global Status of Salt-affected Soils”
report, to be launched at the forum on December 11, will be the first major
assessment of global salt-affected soils in 50 years. It will provide a new estimate on the areas of salt-affected soils
in the world and introduce many innovative ideas and sustainable approaches to
tackling the challenge posed by saline soils.
Also to be unveiled are
progress reports on the Sustainable Development Goals, SDG, which are critical
for agricultural productivity and resilience, as well as food security,
ecosystem balance, and enhanced climate resilience. FAO is the custodian of
indicators related to water-use efficiency and water stress.