The wheat trade is not
willing to accept the Ministry of Agriculture wheat production estimate this
year of a record 115.43 million tonnes (mt), saying they are not convinced with
the data. They did not agree
with the production survey of 110 mt, made on behalf of the Roller Flour
Millers Federation of India (RFMFI), saying wheat output in 2025 may be in the
range of 104-106 mt only.
The trade has not accepted the Ministry of
Agriculture’s last year estimate of 113.25 mt either, while RFMFI projection
was 105 mt. “We don’t accept the projections of RFMFI this year. We don’t agree
with the Ministry of Agriculture’s forecast last and this year,” said a North
Indian miller, who did not wish to be identified. “If the government
projected a record 113.25 mt of wheat production in 2024, where are the stocks?
We are feeling the pinch in supplies,” said a South India-based miller.
Sumit Gupta, CEO - Asia Business, McDonald Pelz
Global Commodities, in a presentation at the wheat conclave in Goa last week,
said a cross-section of traders pegged the wheat output at 82-105 mt and
consumption at 85-98 mt. Since 2023, when the wheat crop was affected by a
heat wave, the trade and industry have been pegging the production lower,
pointing to tight supplies. In 2023, the
Centre estimated wheat production at 110.55 mt, but the trade contested the
projection. It argued that the output was not higher than 100 mt. Even in 2024,
a section of the trade pegged the production at around 100 mt.
“Wheat
production has plateaued and is not able to meet rising consumption,” said the
South Indian miller. The wheat trade is questioning the basis on which the
Centre had arrived at the production estimate.
A trade analyst shot back at the trade, questioning
their source of estimate. “How does the trade estimate the crop is lower than
the government estimate? What have they done to peg it lower?” the analyst
wondered.
However, the analyst and trade are on the same page
on consumption. “Consumption is some 9 mt a month. So, our annual consumption
is now 108 mt. Has this been accounted for by the government?” the South Indian
miller wondered. The analyst concurred
that wheat consumption is increasing with changes in food habits and living
style. “Many in South India have begun consuming wheat instead of rice. They
are eating more wheat products in hotels and restaurants,” he said...McDonald’s
Gupta said the volatility in wheat price, caused by fluctuating policies and
global trends, needs to be carefully watched as small changes in temperature
have a big impact on wheat production in India. “Also, overall yields are
hitting the limit with limited potential to increase area,” he said.
He said wheat supply
and distribution (S&D) in the country needs big production. Maintaining
that import is a compulsive choice for the government, he said the S&D
scenario in wheat, rice and maize is getting tighter due to the usage of 16 mt
of grains in ethanol. “Grain usage in ethanol last year was 9 mt. We need additional supplies
of grains to cool off domestic inflation and increase availability,” he said in
his presentation. The government will keep resisting imports to be
self-sufficient. The country cannot handle any less /poor crop situation, and
it has to be rebalanced with imports, he added.
Stagnating production,
increasing consumption and higher temperatures in growing areas during February
and March are causes of concern to the wheat supply chain. The tight S&D
scenario is likely to continue in wheat, Gupta said, adding that if the import
duty is reduced to between 0 and 20 per cent, about 3-5 mt would be imported
due to price parity and domestic.
The Centre should build buffer stocks for a
timeframe of three-four years to take care of El Nino and La Nina weather
cycles, he said. Import duty is currently used as a policy tool, and it creates
uncertainty and barriers for Indian millers. Market-linked structure should be
introduced, Gupta said. “Anyhow, March
is still a crucial period for output, procurement and imports,” the second
North Indian miller said. Ajay Kakra, Leader, Food and Agriculture, Forvis
Mazars in India, said above-normal temperatures in March, following an already
warm February, could affect the wheat crop.
Higher temperatures during the grain formation
stage may negatively impact yields. A temperature rise could shrink wheat
grains, reducing both quality and output,” he said.